Compassion is the Secret Ingredient
Vegan blog showing that cooking and living with compassion can be pretty damn good.
Christmastime is all about traditions! One tradition my family holds near and dear is that, on Christmas Eve, a sweet treat is prepared to be enjoyed the following morning while opening presents. It's always one of two things: donuts or cinnamon rolls. This year it will be the latter of those two and that…
It's the final week of my Thanksgiving recipe series, y'all! I hope that you've enjoyed this series as much as I've enjoyed doing it. Remember, if you make any or all of the recipes I've shared, be sure to post a pic on social media and tag it with the hashtag for this series (#aCITSIthanksgiving)…
Way back in March of this year, on Facebook, I posed a poll question to y'all -should brownies be frosted or left naked? Surely, I thought, it would be nearly impossible to have a true winner because I, myself, think each are pretty tasty in their own right. But y'all knew what you loved…
Continue reading ➞ Vegan Lunch Box Brownies – Facebook Poll Question Winner
When your mama asks you to make her birthday cake, you hit pause on your damn diet and you make your mama a birthday cake. #MamaDidntRaiseNoFool What kind of cake did she want? Chocolate! And boy, did I ever deliver. This cake, my chocolate cake, is so light, fluffy, insanely moist, and decadently rich.…
Sweet, buttery, and a little toasty -that's what this frosting is. It was inspired by my mom who asked me to make her a chocolate cake with caramel frosting for her birthday. I knew that I could totally handle the chocolate cake part but the caramel frosting part? I hadn't made vegan caramel before,…
Compassion is the Secret Ingredient 