Compassion is the Secret Ingredient
Vegan blog showing that cooking and living with compassion can be pretty damn good.
Ooof, y'all, it's been a rough few months. I've been dealing with some chronic health issues - hence my lack of posts. The good news is that I'm feeling a little better each day thanks to new treatment plans. Hopefully that means I'll be able to get back to a more normal posting schedule here…
I grew up watching Food Network and, of all the culinary stars they had at the time, one in particular shined brightest to me and that was Paula Deen. The sassy southern belle had me glued to my TV. I was utterly obsessed with her food, the way she talked, and her grandmotherly vibes, and…
I'm baccckkkk! Can you believe it?! I've missed y'all and I know y'all have missed me and my recipes. I've literally gotten message after message since I started my hiatus, asking me where I am and when new recipes are going to come out. Well, the answer to that first question is: I was working.…
I'm fairly certain that y'all know what I'm talking about when I say "mall cinnamon rolls" but, just in case, lemme drop a couple more hints: The place's name sounds like sin-a-hon The rolls are served up warm and their insides literally melt in your mouth The frosting that's slapped on top is so coveted…
The very 1st recipe I posted to this little ol' blog of mine was my chocolate chip pecan cookies! Those soft, classic, simply delicious cookies were something that I took great pride in but, even with that said, I knew that I would be revisiting that recipe again. You see, sometimes I like to tweak…
Compassion is the Secret Ingredient 