Compassion is the Secret Ingredient
Vegan blog showing that cooking and living with compassion can be pretty damn good.
Way back in March of this year, on Facebook, I posed a poll question to y'all -should brownies be frosted or left naked? Surely, I thought, it would be nearly impossible to have a true winner because I, myself, think each are pretty tasty in their own right. But y'all knew what you loved…
Continue reading ➞ Vegan Lunch Box Brownies – Facebook Poll Question Winner
When your mama asks you to make her birthday cake, you hit pause on your damn diet and you make your mama a birthday cake. #MamaDidntRaiseNoFool What kind of cake did she want? Chocolate! And boy, did I ever deliver. This cake, my chocolate cake, is so light, fluffy, insanely moist, and decadently rich.…
Sweet, buttery, and a little toasty -that's what this frosting is. It was inspired by my mom who asked me to make her a chocolate cake with caramel frosting for her birthday. I knew that I could totally handle the chocolate cake part but the caramel frosting part? I hadn't made vegan caramel before,…
People always assume that because I have a food blog I must've be born with a God-given talent for cooking and baking. For most of my life however, I was actually seriously lacking in my culinary abilities and for that I blame my mom. #SorryMom When I was growing up, my mom was like…
Happy Valentine's Day! Well, Happy (almost) Valentine's Day! (Or Galentine's Day, or Singles Awareness Day, or whatever other name you have for February 14th!) With the day o' love coming up I decided to do a Valentine's-inspired recipe this week. When I think of Valentine's day, the first thing that comes to mind is…
Continue reading ➞ Vegan Strawberry Cupcakes with Strawberry “Buttercream” Frosting
Compassion is the Secret Ingredient 